Muscat Medium Sweet
white medium sweet wine
Vintage
2006
Grape varieties
Muscat of Alexandria
Production Details
The wine is produced under the most ideal conditions by the application of the control fermentation technique and then kept in air-conditioned underground cellars at 15°C. In this way the wine keeps for long time its freshness and fruity character.
Wine characteristics
| Color: | White with yellow tint |
|---|---|
| Smell: | Characteristic of the varieties, fruity |
| Taste: | Smooth and pleasant. Well balanced |
Wine analytical characteristics
| Alcohol: | 11% by volume |
|---|---|
| Sugar: | 30 g/l |
| Acidity: | 6 g/l |
Packing
The wine is bottled in 0.75 L bortolez bottles and packed in cartons of 6 bottles.
